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Coffee production in Democratic Republic of the Congo : ウィキペディア英語版 | Coffee production in Democratic Republic of the Congo
Coffee production in Democratic Republic of the Congo (DRC) is centered in the Lake Kivu provinces. There are about 11,000 coffee farmers in the country who produce two main varieties of coffee, ''Robusta'' and ''Arabica''. ==Farmers and co-ops== There were more than 11,000 coffee farmers in the DRC in 2013. Co-operative associations, such as Furaha, Muungano, and Sopacdi are valuable partners to the coffee farmers in sales and distribution.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Coffee production in Democratic Republic of the Congo」の詳細全文を読む
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